19 décembre 2018

An imperial yellow-glazed dish, Hongzhi mark and period (1488-1505)

Lot 246. An imperial yellow-glazed dish, Hongzhi mark and period (1488-1505); 21.5 cm, 8 7/16  in. Estimate: £8,000 - £10,000. Lot Sold: £27,500. © Sotheby's the shallow rounded sides supported on a tapered foot, covered overall with a pale yellow glaze, the base left white and inscribed with a six-character mark within a double-circle in underglaze blue. Sotheby's. St George Street Sale: Chinese Art, London, 10 November 2017

16 août 2018

An Imperial yellow-glazed dish, Zhengde six-character mark in underglaze blue within a double circle and of the period

Lot 1652. An Imperial yellow-glazed dish, Zhengde six-character mark in underglaze blue within a double circle and of the period (1506-1521); 8¼ in. (21 cm.) diam. Estimate USD 25,000 - USD 35,000. Price realised USD 25,000. © Christie's Images Ltd 2011  The shallow rounded sides flaring to a slightly everted rim from the tapered ring foot, covered inside and out with a glaze of rich egg yolk-yellow color.  Note: For a similar dish see J. Harrison-Hall, Ming Ceramics in... [Lire la suite]
24 août 2017

An imperial yellow-glazed dish, Zhengde six-character mark in underglaze blue within a double circle and of the period (1506-152

Lot 735. An imperial yellow-glazed dish, Zhengde six-character mark in underglaze blue within a double circle and of the period (1506-1521), 7 in. (17.8 cm.) diam. Estimate USD 20,000 - USD 30,000. Price realised USD 118,750. © Christie's Images Ltd 2017 The dish is raised on a low tapering foot ring and has rounded sides flaring to an everted rim, and covered inside and out with a glaze of rich egg-yolk yellow. Provenance: Bluett & Sons, London, 1950s.Private collection, Europe. ... [Lire la suite]
22 avril 2017

A pair of fine and rare imperial yellow-glazed dishes, Zhengde marks and period (1506-1521)

Lot 125. A pair of fine and rare imperial yellow-glazed dishes, Zhengde marks and period (1506-1521), 15.3 cm, 6 1/8  in. Estimation 50,000 — 70,000 GBP. Lot sold 68,750 GBP. Photo: Sotheby's  the shallow rounded sides of each rising from a short tapered foot to a slightly everted rim, applied overall with an even glaze of rich egg-yolk tone, the base left white and inscribed in underglaze blue with a six-character mark within a double circle  Provenance: Sotheby's London, 14th March... [Lire la suite]
08 avril 2016

An Imperial yellow-glazed dish, Mark and period of Wanli (1573-1619)

Lot 42. An Imperial yellow-glazed dish, Mark and period of Wanli (1573-1619). Estimate HKD 60,000 — 80,000 (6,773 - 9,031 EUR). Lot Sold 375,000 HKD (42,334 EUR). Photo: Sotheby's. with rounded sides rising from a short foot to a flared rim, applied overall with an even pale yellow glaze stopping neatly at the foot, the base glazed white and inscribed with a six-character reign mark in underglaze blue within a double circle - 12.8 cm, 5 in. ... [Lire la suite]
07 avril 2016

An Imperial yellow-glazed dish, Mark and period of Jiajing

Lot 35. An Imperial yellow-glazed dish, Mark and period of Jiajing. Estimate 100,000 — 150,000 HKD (11,289 — 16,934 EUR). Lot Sold 1,062,500 HKD (119,947 EUR). Photo: Sotheby's. with rounded sides supported on a tapered foot, covered overall in an even pale yellow glaze stopping neatly at the foot, the white base inscribed in underglaze-blue with a six-character reign mark within a double circle - 22.1 cm, 8 3/4  in. Provenance: Collection of Mrs I.A. Beattie, until... [Lire la suite]
04 avril 2016

An Imperial yellow-glazed dish, Mark and period of Hongzhi (1488-1505)

Lot 27. An Imperial yellow-glazed dish, Mark and period of Hongzhi (1488-1505). Estimate 70,000 — 90,000 HKD (8,186 - 10,525 EUR). Photo Sotheby's. with rounded sides resting on a tapered foot, applied overall with an even pale yellow glaze stopping neatly at the foot, the base glazed white and inscribed with a six-character reign mark in underglaze blue within a double circle - 21.5 cm, 8 1/2  in. Provenance: Collection of Major Eustace Benyon Hoare (1899-1961) (one of a... [Lire la suite]