mark and period of hongzhi

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A rare green-enamelled ‘dragon’ dish, Mark and period of Hongzhi (1488-1505)

Lot 30. A rare green-enamelled ‘dragon’ dish, Mark and period of Hongzhi (1488-1505). Estimate 300,000 — 400,000 HKD (35,083 - 46,777 EUR ). Photo Sotheby's. the deep rounded sides rising from a tapered foot to a flared rim, finely carved in the biscuit...

Posté par Alain Truong à 00:12 - Commentaires […] - Permalien [#]

Tags: green-enamelled, Mark and period of Hongzhi, ‘dragon’ dish, Collection of Mr. and Mrs. R.H.R. Palmer, Collection of Roger Pilkington

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5 avril 2016

A fine biscuit-decorated ‘dragon’ dish, Mark and period of Hongzhi (1488-1505)

Lot 29. A fine biscuit-decorated ‘dragon’ dish, Mark and period of Hongzhi (1488-1505). Estimate 400,000 — 600,000 HKD (46,777 - 70,166 EUR ). Photo Sotheby's. with shallow rounded sides rising from a short tapered foot, applied overall with a rich transparent...

Posté par Alain Truong à 00:00 - Commentaires […] - Permalien [#]

Tags: Biscuit-decorated, Mark and period of Hongzhi, ‘dragon’ dish, Collection of Roger Pilkington

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4 avril 2016

A very rare blue and white ‘dragon’ dish, Mark and period of Hongzhi (1488-1505)

Lot 28. A very rare blue and white ‘dragon’ dish, Mark and period of Hongzhi (1488-1505). Estimate 500,000 — 700,000 HKD (58,472 - 81,860 EUR ). Photo Sotheby's. with shallow rounded sides rising from a tapered foot to a flared rim, the interior deftly...

Posté par Alain Truong à 23:49 - Commentaires […] - Permalien [#]

Tags: blue and white, Mark and period of Hongzhi, ‘dragon’ dish, Collection of Roger Pilkington

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4 avril 2016

An Imperial yellow-glazed dish, Mark and period of Hongzhi (1488-1505)

Lot 27. An Imperial yellow-glazed dish, Mark and period of Hongzhi (1488-1505). Estimate 70,000 — 90,000 HKD (8,186 - 10,525 EUR ). Photo Sotheby's. with rounded sides resting on a tapered foot, applied overall with an even pale yellow glaze stopping...

Posté par Alain Truong à 23:34 - Commentaires […] - Permalien [#]

Tags: imperial yellow-glazed, Mark and period of Hongzhi, Collection of Roger Pilkington, Imperial yellow-glazed dish, Collection of Ashley Cowan, Collection of Major Eustace Benyon Hoare

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30 mars 2014

An extremely fine and rare yellow-ground and underglaze-blue dish, Mark and period of Hongzhi

An extremely fine and rare yellow-ground and underglaze-blue dish, Mark and period of Hongzhi. Photo Sotheby(s the large saucer-shaped dish with shallow rounded sides rising to a lipped and everted rim, all supported on a short tapering foot, the interior...

Posté par Alain Truong à 22:09 - Commentaires […] - Permalien [#]

Tags: yellow-ground and underglaze-blue, Mark and period of Hongzhi

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22 septembre 2013

A fine and rare underglaze-blue and yellow-enamel 'Gardenia' dish, Mark and Period of Hongzhi

A fine and rare underglaze-blue and yellow-enamel 'Gardenia' dish, Mark and Period of Hongzhi. Photo: Sotheby's. the shallow rounded sides rising from a tapered foot to an everted rim, freely painted in shaded tones of cobalt reserved on a rich yellow...

Posté par Alain Truong à 15:18 - Commentaires […] - Permalien [#]

Tags: 'gardenia' dish, Mark and period of Hongzhi, Underglaze-Blue and Yellow-Enamelled

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21 septembre 2013

A biscuit-decorated 'Dragon' bowl, Mark and period of Hongzhi

A biscuit-decorated 'Dragon' bowl, Mark and period of Hongzhi. Photo: Sotheby's. with deep rounded sides rising from a short slightly tapered foot to a gently everted rim, applied overall with a rich transparent glaze, save for a five-clawed dragon incised...

Posté par Alain Truong à 23:38 - Commentaires […] - Permalien [#]

Tags: 'dragon' bowl, Biscuit-decorated, Mark and period of Hongzhi

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21 septembre 2013

A fine and rare biscuit-decorated 'Dragon' dish, Mark and period of Hongzhi

A fine and rare biscuit-decorated 'Dragon' dish, Mark and period of Hongzhi. Photo: Sotheby's. incised in fine lines into the biscuit on the interior with a central medallion enclosing a writhing five-clawed dragon suspended amidst clouds, the exterior...

Posté par Alain Truong à 23:23 - Commentaires […] - Permalien [#]

Tags: 'dragon' dish, Biscuit-decorated, Mark and period of Hongzhi

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21 septembre 2013

A Yellow-Glazed Dish, Mark and period of Hongzhi

A Yellow-Glazed Dish, Mark and period of Hongzhi. Photo: Sotheby's. with shallow rounded sides supported on a tapered foot, applied overall with an attractive yellow glaze of pale even tone, save for the base left white and inscribed in underglaze blue...

Posté par Alain Truong à 23:11 - Commentaires […] - Permalien [#]

Tags: Mark and period of Hongzhi, Yellow-Glazed Dish

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13 avril 2013

A fine yellow-glazed dish Mark and period of Hongzhi

A fine yellow-glazed dish, Mark and period of Hongzhi - Sotheby's thinly potted with rounded sides supported on a short foot, covered overall in an even pale egg-yolk yellow glaze, the white base inscribed in underglaze blue with a six-character reign...

Posté par Alain Truong à 23:02 - Commentaires […] - Permalien [#]

Tags: yellow-glazed, Mark and period of Hongzhi

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