Melon-Shaped Ewer with Triple-Strand Handle and Floral Tendrils, Liao dynasty (907–1124), 11th century. Porcelain with underglaze molded decoration, 15.7 × 9.5 cm. Lucy Maud Buckingham Collection, 1924.336 © Art Institute of Chicago

This ewer was probably used to pour wine, which was customarily served warm. Its grey-tinged glaze, melon-like form, and triple-strand handle with floral tendrils are most distinctive to ceramics made under the Liao, a semi-nomadic people who conquered north China and established their southern capital in the area of present-day Beijing (Peking).